Garnish & Serve: Garnish with the reserved peanuts and serve immediately. This super quick and incredibly easy Thai Cucumber Salad is a staple in our household. To make it you’ll just need: Rice Vinegar: This will give the dressing a slight tang like what you’d find in vinaigrette, but with a Thai-inspired twist! If you're a real fan of Thai-style satay, then you know that no satay is complete with just a peanut sauce. Sugar: Next we’ll add a spoonful of sugar! In this refreshing Thai cucumber salad recipe, crisp cucumbers and cilantro are tossed with a tangy dressing made with lime juice, fish sauce and fiery Thai chiles. No salad is complete without a delicious, seemingly indulgent dressing! Satay *MUST* be had with the ajaad or Thai cucumber relish. This does nothing but make me scream inside. Thai Cucumber Salad is incredibly quick and easy to make. With only a few ingredients, I can easily whip this up for lunch or dinner.. My daughter is a serious cucumber fanatic! Pour the dressing into the salad bowl and toss well to coat. Combine Ingredients: Add the salad ingredients to a large salad bowl, reserving 1 tbsp of the crushed peanuts. This simple recipe uses only a few ingredients but packs a serious flavour punch! I've seen Thai restaurants outside of Thailand serve satay without it. How to make Thai cucumber salad. ; Make Dressing: Whisk the dressing ingredients together until the sugar dissolves. Thai cucumber salad ingredients.