The Taiwanese Sausages pack a flavor punch, too, with sweet-spicy sausages and the kick of heat from fresh garlic. Frankie’s New York Buffalo Wings is at 5/F Mega Food Hall, SM Mega Fashion Hall, Mandaluyong City. Aside from the classic Pork or Chicken, Din Tai Fung also has more indulgent flavors like the Truffle and Pork XLB. If you’re dining solo, opt for the Toppings, which lets you combine different kinds of roast meat on top of rice or noodles. Find out more here. Must-tries: Gringo Southern Spice Chicken (P158 to P655), Gringo Baby Back Ribs (P325 to P1,099), Nacho Grande (P265). Message sent. Zomato is the best way to discover great places to eat in your city. Your message is not sent because the SMS limit is reached. The Gringo Southern Spice Chicken is a dynamite in terms of flavor, but you might end up favoring the Gringo Baby Back Ribs if only for how amazingly fall-off-the-bone tender and lip-smacking good it is. Step 3: By continued use, you agree to our privacy policy and accept our use of such cookies. Bad Bird is at 3/F SM Mega Fashion Hall, Mandaluyong City. Kichitora is one of those ramen places that uses chicken paitan (which simply means cloudy soup) for their bowls. Sambo Kojin is at 3/F Mega Atrium, SM Megamall, Mandaluyong City. Their tan tan men or White Sesame Ramen often comes up when talking about Kichitora favorites, with a strong nutty flavor from sesame oil and sesame seeds and lots of fiery heat from generous amounts of spicy oil and fried garlic, though if you’d rather have something classic, the Kichitora Paitan Ramen topped with your choice between pork or chicken barbecue, dried seaweed, and a molten lava egg, should do the trick. Don’t forget to throw in an order of Baked Scallops; they only use fresh scallops shipped from Bantayan Island, which is then topped with a tangy blend of butter, garlic, and lots of melted cheese, plus breadcrumbs for crunch. Don’t know where to eat? The long lines at Frankie’s are enough to let you know that their wings are crazy good—if you need more proof, their Classic Buffalo Wings sit at the number two spot of SPOT.ph’s top 10 buffalo wings list for delectable crispy-fried buffalo wings that don’t hold back on the tangy and spicy kick. It all sounds pretty basic, but Yayoi has managed to turn this into an art form. Get ready for the food hall of the future at the Eatogether Food Hall. Their chicken is fried fresh instead of frozen, using a double-fry technique, which takes longer than your regular fried chicken, but the extra steps are worth it. SPOT.ph is property of Summit Media, What to watch, what to eat, and where to shop from home, What you need to know to stay safe when heading out, Your Guide to No-Fail Dining Spots at UP Town Center, Your Guide to No-Fail Dining Spots at Trinoma, Your Guide to No-Fail Dining Spots at Eastwood City, Your Guide to No-Fail Dining Spots at Uptown Bonifacio, A post shared by Sambo Kojin (@sambokojin), A post shared by Kichitora (Ramen and Tsukemen) (@kichitoraph). Of course, it isn’t a Conti’s trip without bringing home a Mango Bravo Cake, though their buttery Tuna and Chicken Pies are no-fail options, too. Located at the basement floor of Megamall Building A, it has a serious wide selection of food choices. Though a flight to Taiwan might not be in your near future, trust Fat Fook to transport you to the country’s hidden eateries and night markets with their street food. The window display at Kam’s Roast, reminiscent of the ones you’d see in the streets of Hong Kong or even Binondo, is enough to make anyone drool: Slabs of pork, whole chickens, and duck, dripping with thick glaze and fatty goodness. You can’t go wrong with the Original Series, the always-winning combo of garlic and soy, but if you like things on the sweeter side, the Honey Series is your best bet. It should be a rule not to leave Gringo without having their Nacho Grande, a platter of corn chips topped with cheese, shredded barbecue chicken, beans, and a hint of citrus that makes this so addicting. Step 2: Must-tries: Nara Thai Sampler (P495), Pad Thai Kai Krob (P390), Kaho Pham Kapi (P245). What results is delightfully crispy skin, which is then covered in a lip-smacking glaze whose flavor reaches the juicy center. While rising in popularity, Thai food is still pretty hard to come by, but Nara Thai is making the cuisine more accessible to SM Megamall shoppers. A cashless food hall that brings together twelve unique and must-try restaurants, Eatogether Food Hall is a truly upscale dining experience that lets you enjoy the best of multiple cuisines. Sushi Nori is at 5/F Mega Food Hall, SM Mega Fashion Hall, Mandaluyong City. Din Tai Fung is probably the first restaurant that comes to mind when you think xiao long bao, and with how good their soup dumplings are, we don’t blame you. Cost for two: PHP400. Restaurants in SM Megamall, Ortigas, Metro Manila. Enter and confirm your new password. Plus, if you want to eat healthier, Sushi Nori now offers the option to switch to brown rice. If large servings at budget-friendly prices are what you’re looking for, Gringo fits the bill perfectly. Must-tries: Kichitora Paitan Ramen (P440), White Sesame Ramen (P470), Hokkaido Miso Ramen (P440). Cuisines: Japanese. Not feeling adventurous? The Sushi Dreams is a crowd-favorite, especially if you love the classic pairing of salmon and cream cheese; if you’re not afraid of spicy food, the Fireball packs a punch as fiery as its name. Please try again later. Must-tries: Toro Char Siu (P700), Roast Duck (P900), Toppings (starts at P300). (SPOT.ph) It may not be the largest out there but SM Megamall can be one of the most confusing malls to navigate—which one is Building A again? Check your phone to find a link to download the app. Din Tai Fung is at G/F SM Mega Fashion Hall, Mandaluyong City. Must-tries: Frankie’s Classic Buffalo (P199/half-dozen, P369/one dozen), Garlic Parmesan (P199/half-dozen, P369/one dozen), Caribbean Jerk (P199/half-dozen, P369/one dozen). If you want to go for skewers, the Fried Intestines are not at all like isaw, but with its crisp golden breading and a punchy mix of spices, are just as addicting. Nara Thai is at 3/F SM Mega Fashion Hall, Mandaluyong City. Many rave about their Beef Sukiyaki, with a hefty pile of beef, slices of tofu, vegetables, glass noodles, and udon, all swimming in a hearty mildly sweet broth, packed with beefy goodness—it’s large enough to split between two though if you’re extra hungry, you might not be eager to share. The Mega Fashion Hall branch also carries grilled items like Bacon-Cut Short Rib, glazed in a sweet-style barbecue sauce and made richer by slivers of fat. The sight of iPads—not for entertainment but for efficient ordering—planted at each table at Yayoi makes it easy to dismiss the Japanese restaurant as a gimmick-y one, but make no mistake: This one will impress you with good food. If you love sweet-salty flavor profiles, the BRB is an off-the-beat choice you’ll enjoy with a combination of bacon, ricotta, blueberries, and maple syrup—we’d have this for breakfast any time. Anyone who’s had Bad Bird’s fried chicken at their stall in Century City Mall’s Hole in the Wall knew the fried-chicken joint was made for greater things—specifically a full-service restaurant at Mega Fashion Hall. With over 1,000 branches in South Korea, Kyochon is impossible to miss—while they haven’t reached those heights yet in Manila, their Megamall branch is worth a visit, especially if you’re in the mood for the quintessentially Korean chicken-and-beer combo. Who says you have to wait for a special occasion to have Cebu-style lechon? The restaurant embues their side of the mall with familiar homey comfort, combined with hearty staples you always end up coming back for. Menus, Address, Photos, Reviews for Restaurants in SM Megamall, Ortigas, Mandaluyong City, Metro Manila. At this restaurant, they pride themselves in staying as close to traditional Thai food as possible. The size of the shopping megastructure just means lots of restaurants that span a wide range of cuisines and budgets. Their Four-Cheese is a winner—in fact, it made it to SPOT.ph’s top cheese pizzas list—with sharp blue cheese and nutty fontina spicing up the classic blend of mozzarella and Parmesan. Here’s your handy guide to where you can dine, wherever you are in the mall. End your meal on a sweet note with the Chocolate Lava Xiao Long Bao, a dessert dumpling exclusive to Manila. Zubuchon is at UG/F Building A, SM Megamall, Mandaluyong City. Must-tries: Sushi Dreams (P249/sushi, P169/temaki), Fireball (P349), Wagyu Poke Bowl (P369). Must-tries: Original Lechon (P290/small, P590/medium, P880/large), Boneless Lechon (P290/small, P590/medium, P880/large), Baked Scallops (P230). An easy favorite is the Roast Beef in Mushroom Sauce, with tender beef served in a savory mushroom gravy with buttered vegetables and your choice of mashed potatoes or garlic rice. 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