Whether it's baking bread, creating a floor from paper and glue, or growing vegetables and canning them, Jami's done it and written about it. I’m trying to use up my pantry from last season’s garden, too. She's been featured in Cottages and Bungalows, Old House Journal, and First for Women magazines as well as numerous sites like Good Housekeeping, Huffington Post, and Apartment Therapy. I’m going to try and tackle the baguettes next week- this week we cheated with Texas Toast we had leftover from hot browns on Saturday for the Kentucky Derby. I made a couple of adjustments- I made a homemade arrabbiata sauce with 1 quart of canned tomatoes, 5 cloves of chopped garlic, 2 teaspoons of red chili flakes and 1 tsp. Hi Jami, Just want you to know that I made the seafood stew tonight for dinner…it was FANTASTIC! I also added 1 small can of green chilis, and 1/2 red and 1/2 green bell peppers. of salt. I cooked it down until it was as thick as tomato sauce and added it to another quart of canned tomatoes. May Dinner Menu Ideas Savory Tomato Seafood Stew , green salad, Easy French Baguettes (freeze one loaf, cooked, for next week) Rotisserie-Style Slow Cooker Spiced Whole Chicken , cabbage-carrot slaw with spicy vinaigrette free seasonal menu planning eBook with shopping lists and more here, all the great reasons here, plus get a free seasonal menu planning eBook, Rotisserie-Style Slow Cooker Spiced Whole Chicken, Slow Cooker Sweet Chili Chicken & Vegetables, grilled asparagus, onions & sweet peppers, Lemon-Garlic Roasted Chicken & Vegetables, Individual Chicken-Tomato Shepherd’s Pies, Mediterranean Scramble with Spinach & Bacon, Perfectly Salted DIY Roasted Almonds (seriously the BEST), Quick Honey Sweetened Homemade Ketchup Recipe, Easy, Soft 100% Whole Wheat Sandwich Bread Tutorial, How To Freeze Green Beans The Easy Way Without Blanching, How To Freeze Corn Three Ways: Blanched, Unblanched and Whole. An archive of our monthly menus and shopping lists. Thanks so much for sharing your creations here. I followed the rest of your recipe except for the seafood- I used 1 bag of small shrimp and 1/2 lb of small scallops…my husband does not care for fish…and it was absolutely delectable! Plot out what your family will enjoy for dinner for the next month with these helpful day-to-day meal planners. Grab one of … Plot out what your family will enjoy for dinner for the next month with these helpful day-to-day meal planners Get my newsletter + access to a library full of printables! Use the seasonal May Dinner Menu Ideas here as inspiration and a starting point for your own family menus. My company is taking volunteers to return to work, but I ain’t one of them. I appreciate all honest shares and features! Enter to win one of three maple ingredient boxes plus a copy of Cooking with Maple, naturally, Follow us Like us on Facebook Follow us on twitter Follow us on pinterest Print this page Email this page, Copyright 2001-2020 All Rights Reserved Delia Online, Win one of 3 Maple ingredient boxes plus a copy of Cooking with Maple, naturally. Your email address will not be published. Disclosure: As an Amazon Associate I earn from qualifying purchases. I wanted to put together something extra special for all of you subscribers, and I just loved the idea of having a printable, but also downloadable and clickable menu plan so you can hang it on the fridge and also store it on the computer and click right through to all of the recipes. May – the promise of warmer weather, the start of grilling season, and hopefully fresh garden lettuce available. With the beginning of May comes the beginning of a new season, and we can't wait to share some recipes that scream "summer" to us. Note: our family menu always have a couple of standards: Saturdays alternate between burgers on homemade buns (or pigs-in-blankets) & fries and homemade pizza; Sundays are mostly on-your-own leftovers (if nothing is available, a quick pasta is made using our frozen roasted tomato sauce or pesto). With fresh and easy ingredients, come delicious flavors that pop. For a better experience on Delia Online website, enable JavaScript in your browser. . The seafood stew sounds like one I need to try very soon. Apr 16, 2015 Thank you so much, Leslie! Menu for May. Thanks! Hey friends! 4 – Beefy Noodle Casserole and Salad. Home » Whole Food Recipes » Easy Menu Planning » May Dinner Menu Ideas. Disclaimer: All content provided on An Oregon Cottage is for informational purposes only. A seasonal menu for May. ), but May is also busy for us so you’ll find a lot of quick meals, too. Please do not copy and publish full recipes. I hope you are able to use these seasonal menus as a starting point for your own family menus. May Menu Plan. Asparagus is high on our list of seasonal foods and I love a good artichoke (which I get pretty much to myself in our house, ha – more for me! Check out all the great reasons here, plus get a free seasonal menu planning eBook with shopping lists and more here. I also want you to know that you inspired me to make a blackboard paint canvas menu so we can keep track of our weekly dinners- it has helped so much with meal planning and keeping down the grocery costs!! I’m so excited about these monthly menu plans! Not sure why to menu plan? I hope this list of dinner menu ideas helps you plan your family’s meals for May! Scratch that – more like 10 more weeks to go! Last month when I published the May 2020 menu plan I said that I had at least 5 more weeks of working from home. This is a keeper! Michele, Wow, that does sound fantastic, Michele – I’m so glad you were inspired by the recipe AND the menu idea. From pulled pork sandwiches to fresh salads these recipes will get you just as excited for a new month as we are! No content on this site, including text and photos, may be reused in any fashion without written permission. By Woman's Day Staff. ... May 2015 Month of Menus. . 2 – Easy French Dip Sandwiches, Chips, Veggies and Dip. Thank you for such a great inspiration for a Friday dinner! Start Slideshow 1 of 20 If you are getting low on ideas for cooking, this month Lindsey has chosen a menu to help give you a little inspiration, and hopefully one with ingredients you can find easily. Not sure why to menu plan? As always, if you need more ideas for menu planning, you can always check out these articles in our archives: Savory Tomato Seafood Stew, green salad, Easy French Baguettes (freeze one loaf, cooked, for next week), Rotisserie-Style Slow Cooker Spiced Whole Chicken, cabbage-carrot slaw with spicy vinaigrette, Spicy Noodle Salad with Asparagus, grilled chicken thighs with Addictive Tomato Chutney, Chicken-Bean Haystacks: freezer beans cooked with chili-powdered seasoned tomato sauce over tortilla chips topped with: shredded leftover chicken, shredded lettuce & cheese, chopped onions, salsa and guacamole and/or sour cream, Slow Cooker Sweet Chili Chicken & Vegetables served over noodles or rice, Spring Asparagus Quiche, green salad with cranberries & feta with a balsamic vinaigrette, Quick Parmesan-Herb Crusted Baked Fish, Easy French Baguettes (made the week before & frozen) green salad, Grilled sausages, grilled asparagus, onions & sweet peppers, leftover French bread, Chicken-Lime Lettuce Wraps, rice, Asian Slaw, Potato & Caramelized Onion Frittata, Roasted Beet Salad with Goat Cheese, Cajun Beef on Crispy Spiced Potatoes, Caesar Slaw, Soft Tacos with homemade salsa & 10 Minute Baked Chips, Lemon-Garlic Roasted Chicken & Vegetables, Orange-Almond Salad, Individual Chicken-Tomato Shepherd’s Pies (made with leftover roasted chicken), Three Pea Salad with Feta & Walnuts, Sauteed pork chops with Spicy Rhubarb Chutney, Simple Corn, Pepper and Onion Saute, green salad, Mediterranean Scramble with Spinach & Bacon, green salad, toasted Easy Artisan Bread, Chicken-Lime Enchiladas, Quick Corn & Bean Chopped Salad, Homemade Tomato Soup, Black Bean Quesadillas, Easy Chicken-Spinach Calzone, green salad, Greek Style Shrimp and Orzo, spinach salad with creamy feta or best ranch dressing. 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2020 may month of menus